St. Lucie County is home to cottage food makers selling homemade baked goods, jams, honey, and more directly to customers in Port St. Lucie, Fort Pierce. Under Florida Statute 500.80, these makers can sell non-potentially hazardous foods from their home kitchens with no commercial license required.
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Under Florida cottage food law, makers in St. Lucie County can sell non-potentially hazardous foods like baked goods, jams, honey, granola, candies, and dried herbs. These are made in home kitchens and sold directly to consumers.
No. Florida cottage food operations are exempt from state licensing and inspections under Florida Statute 500.80. Makers can sell up to $250,000 per year without a commercial kitchen or food establishment license.
Browse our directory above to find active cottage food makers in Port St. Lucie, Fort Pierce and surrounding areas. You can contact makers directly to place orders for pickup or local delivery.
Yes. Florida cottage food law limits sales to non-potentially hazardous foods that are safe at room temperature. All products must be properly labeled with ingredients, allergens, the maker's name and address, and a required cottage food disclaimer.
Yes. Florida's cottage food law applies statewide. You can start selling from your home kitchen in St. Lucie County with no license, permit, or inspection required. Visit our startup guide to learn how.
Check our directory above for makers in Port St. Lucie and the rest of St. Lucie County. Many makers sell at local farmers markets, through social media, or offer pickup from their homes.
Understand Florida cottage food regulations
Labeling RequirementsWhat your cottage food labels must include
Free Label GeneratorCreate compliant labels in minutes
Recipe Cost CalculatorCalculate costs and set profitable prices
Sell Food From HomeComplete guide to getting started
Your First 30 DaysStep-by-step plan to launch your business
Join our directory and connect with local customers looking for homemade goods
List Your Business - It's FreeSt. Lucie County is part of Florida's growing cottage food community. Under Florida Statute 500.80, home-based food producers can sell non-potentially hazardous foods directly to consumers without needing a commercial kitchen, food establishment license, or state inspection.
Popular cottage food products in St. Lucie County include baked goods like cookies, cakes, and breads, as well as jams, honey, granola, candies, and dried herbs. All products must be properly labeled with ingredients, allergens, net weight, and the required cottage food disclaimer.
Whether you're in Port St. Lucie or Fort Pierce, you can find homemade products or start your own cottage food business. Browse our guides and free tools to get started, or browse all makers across Florida.