Free Florida Cottage Food Label Template

A filled-in example you can copy, plus the 6 elements every Florida cottage food label must have. Prefer it done for you? Generate a print-ready PDF free.

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Cottage food label example (fill in your own)

Sunny Home Bakery

123 Maple St, Orlando, FL 32801

Chocolate Chip Cookies

Ingredients: Flour, butter, sugar, chocolate chips, eggs, vanilla, baking soda, salt.

Contains: wheat, milk, eggs, soy.

Net Wt. 8 oz (227 g)

Made in a cottage food operation that is not subject to Florida’s food safety regulations.

Swap in your business, product, and ingredients. The last line (the cottage food statement) must be copied word for word.

The 6 required elements

1

Business name & address

e.g. Sunny Home Bakery · 123 Maple St, Orlando, FL 32801

2

Product name

e.g. Chocolate Chip Cookies

3

Ingredients — in order by weight

e.g. Flour, butter, sugar, chocolate chips, eggs, vanilla, baking soda, salt

4

Net weight or volume

e.g. Net Wt. 8 oz (227 g)

5

Allergen statement

e.g. Contains: wheat, milk, eggs, soy

6

The required cottage food statement (word-for-word)

e.g. Made in a cottage food operation that is not subject to Florida’s food safety regulations.

Skip the copy-paste — build it in 60 seconds

Our free generator fills in all 6 elements and downloads a ready-to-print PDF. No signup.

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How to use this template

FAQ

Is this cottage food label template free?

Yes — copy the example above at no cost, and the label generator is free with no signup.

What is the exact Florida cottage food statement?

Word for word: “Made in a cottage food operation that is not subject to Florida’s food safety regulations.”

Where can I learn the full rules?

See our full labeling requirements guide.

Educational information only — verify current requirements with FDACS. This is not legal advice.

Florida Cottage Foods provides general educational information and directory listings only. We are not a law firm, government agency, or food safety authority. Makers are responsible for verifying current rules with FDACS and applicable local and state requirements.

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